Philip Giraldi asks a difficult question: ”What can one do to keep English people out of the kitchen?”

There are no straightforward answers, I’m afraid. As a start, I recommend that he consult “Le Dossier: a guide to surviving the English”, a manual for French women living in la perfide Albion. It offers good advice on how to combat the ill-effects of British cooking, manners, and general Anglo coarseness.

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